Recipe: Delicious Vegan Banana Bread (oil-free and gluten-free)

Vegan Banana Bread (oil-free and gluten-free).

Surprisingly this is a simple recipe just later than the additional ones. I think the hardest allowance is to locate the best ingredients as a result you can enjoy the tasty Vegan Banana Bread (oil-free and gluten-free) for your lunch with your connections or family. You can have Vegan Banana Bread (oil-free and gluten-free) using 11 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Vegan Banana Bread (oil-free and gluten-free)

1. It's of Wet Ingredients.
2. Prepare 2 of bananas.
3. You need 1 cup of date soaked in the water.
4. Prepare 1 cup of plant-based milk (I used hazelnut milk).
5. It's 1 tablespoon of vanilla extract.
6. You need of Dry Ingredients.
7. Prepare 2 cups of oat flour.
8. Prepare 1 tablespoon of baking powder.
9. Prepare 1/2 tablespoon of cinnamon powder.
10. You need of Topping.
11. You need 1 of banana cut into half.

Vegan Banana Bread (oil-free and gluten-free) step by step

1. Preheat oven to 180 degree celcius..
2. In a blender or food processor, add all the wet ingredients and blend until smooth..
3. In a mixing bowl, stir together all the dry ingredients..
4. Add the wet mixture from step 1 to dry ingredients in the mixing bowl. Mix them well until combined..
5. Add the batter into a bread tin and spread evenly. Top with half banana..
6. Bake for 40 mins at 180 degree celcius..
7. After 40 mins, cover with foil and bake for another 20 mins..

Just inform you that recipe already tested, you helpfully follow all the cooking steps and collect the ingredients to acquire the delectable Vegan Banana Bread (oil-free and gluten-free). If you have questions or requests going on for this article, please door us as soon as possible. And don't forget to bookmark this page so you will easily find it once more later. The content source: https://cookpad.com