Gluten Free Vegan Banana Flour Bread.

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Ingredients of Gluten Free Vegan Banana Flour Bread

Prepare 1 of & 1/2 cup banana flour.
Prepare 1 of & 1/2 cup mashed ripe bananas (about 3 medium bananas).
Prepare 2 of flax seed eggs**.
You need 1/4 cup of nondairy milk of choice.
It's 1/2 cup of date paste.

Gluten Free Vegan Banana Flour Bread instructions

Turn oven on at 350°C.
Mix in all wet into banana flour, and pour the batter into a loaf cake pan..
At this point, you could add nuts or seeds of choice on top..
Bake the cake for about 50 minutes, and let it cool outside before storing..
*mix 2 tbsp flax meal with 6 tbsp water and let it set in a cool place for 10 minutes (preferably the freezer)..

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