How to Cook Perfect Banana Bread with dry fruits

Banana Bread with dry fruits.

Believe it or not this is a simple recipe just taking into account the extra ones. I think the hardest part is to locate the best ingredients so you can enjoy the tasty Banana Bread with dry fruits for your breakfast with your connections or family. You can cook Banana Bread with dry fruits using 13 ingredients and 9 steps. Here is how you cook it.

Ingredients of Banana Bread with dry fruits

1. It's 3-4 of ripe banana.
2. You need 1 of lemon juice.
3. It's 2 cup of flour.
4. Prepare 2 tsp of baking soda.
5. Prepare 2 cup of sugar.
6. You need 2 of eggs.
7. It's 1 cup of melted butter.
8. It's 1/2 tsp of salt or less.
9. It's 4 of dry apricot/ chopped.
10. Prepare 4 of dry figs/ chopped.
11. It's 1/2 cup of macadamia/ chopped.
12. It's 1/2 cup of dry cranberries.
13. You need 1 1/2 cup of buttermilk.

Banana Bread with dry fruits instructions

1. Mash bananas, add 2 lemon juice set aside.
2. Flour and baking soda,buttermilk and salt in a medium bowl- set aside.
3. Set oven to 275 F. Mix sugar egg and melted butter smoothly.
4. Mix flour,with egg mixture.
5. Add mashed bananas into the bowl.
6. Add nuts, cranberries, apricots and figs.
7. Spray baking dish with oil, pour batter.
8. Cook 1 hour or over until tooth pick comes clean when you inserted into cakes.
9. If you want serve with glaze (recipe is available in my pumpkin carrot cake recipe).

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