How to Cook Tasty Whole Wheat Banana Bread

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Whole Wheat Banana Bread.

Whole Wheat Banana Bread

Believe it or not this is an easy recipe just subsequent to the additional ones. I think the hardest allowance is to find the best ingredients so you can enjoy the tasty Whole Wheat Banana Bread for your breakfast with your associates or family. You can cook Whole Wheat Banana Bread using 12 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Whole Wheat Banana Bread

  1. Prepare 2 of eggs.
  2. You need 1/4 cup of vegetable oil.
  3. It's 1/3 cup of honey/maple syrup/white sugar.
  4. You need 1/2 cup of milk.
  5. Prepare 1 tsp of vanilla essence.
  6. It's 1 cup of mashed ripe bananas (approx. 3 medium sized bananas).
  7. You need 13/4 cup of whole wheat flour.
  8. You need 1/2 tsp of cinnamon powder.
  9. It's 1 tsp of baking soda.
  10. You need 1 tsp of baking powder.
  11. You need 1/2 tsp of salt.
  12. Prepare 1/2 cup of nuts or chocolate chips or mix seeds.

Whole Wheat Banana Bread step by step

  1. Pre-heat oven to 180°C. Grease and dust a 9x5 inch loaf pan and set aside.
  2. In a medium bowl, whisk the flour, cinnamon, baking soda, baking powder and salt. Set aside..
  3. In a large bowl, add your eggs, oil, sugar/honey, milk and vanilla and beat it for 2 minutes OR if you're lazy, you can dump all the above ingredients in a blender and give it a churn..
  4. Stir in the mashed bananas, sieved flour mixture and chocolate chips or seeds (or any other add ins of choice). I usually add mixed nuts and/or roasted flax seeds..
  5. Pour batter into greased pan, sprinkle with some more cinnamon, raw sugar, or banana slices (optional) Bake for 40-45 minutes or until a toothpick inserted comes out clean. Cool for 10 minutes, slice and enjoy!!.

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