Banana Croquetts or Banana chop. Place the chopped banana flower and the water in a large cooking pot. Bring to a simmer on medium heat. Drain the banana flowers and squeeze out any excess moisture.
Mochar chop or Banana Blossom Croquette is a delicacy from the land of Bengal.
It is also known as Banana flower croquette which is an authentic recipe of Bengal.
Banana flower is known as mocha in Bengali which is very unique in nature.
Surprisingly this is a simple recipe just subsequent to the other ones. I think the hardest portion is to find the best ingredients hence you can enjoy the appetizing Banana Croquetts or Banana chop for your lunch with your friends or family.
You can have Banana Croquetts or Banana chop using 15 ingredients and 21 steps. Here is how you achieve that.
Ingredients of Banana Croquetts or Banana chop
- You need 1 bowl of chopped n boiled Banana flower.
- It's 1 of big potato boiled n mashed.
- Prepare 1/4 cup of roasted n crushed peanuts.
- Prepare 8-10 of roasted raisine.
- You need 2-3 slices of finely chopped fresh coconut fried.
- It's 1 of tspn. Crushed garlic.
- Prepare 1 of medium sliced onion.
- It's 2 of Chopped green chillies.
- You need 1 inch of crushed Ginger.
- Prepare 1/2 of spn. Sugar.
- It's 1/2 of tspn. Turmeric powder.
- It's 1 of tspn. Pure ghee or clarified butter.
- You need 2 of tblspn. Cornflower slurry.
- You need 1/2 cup of cornflower n rice flower for coating Or bread crumbs.
- It's of I used breadcrumbs Mustard oil for frying.
How to make Mochar Chop Recipe. Take a large plate, pour the boiled banana flower along with the boiled water and let it cool down completely. Mochar chop or banana blossom croquettes. Vitamin and mineral rich banana blossom or flower called mocha in Bengal.
Banana Croquetts or Banana chop step by step
- Wash n boil the Banana flower with Turmeric n salt.
- Otherwise it's turn black..
- Now strain the water. Keep aside..
- Heat one tblson. oil in a pan. Add onion saute it..
- Now add garlic n Ginger mix well and stirr for a while..
- Add boiled Banana bloosom mix it with onion..
- Lightly mashed with back of laddle..
- Add boiled n mashed potato.
- Mix very well altogether Add turmeric powder.
- Add all powder spices one by one and sugar, resins, coconut, salt altogether and cook till nice aroma comes out..
- Add ghee.
- Switch off the flame.
- Let it cool.
- Now take a little portion on your palm and roll it..
- Flat it like a tikki or Round, ovel any shape you desire..
- Now dip the Croquetts in the cornflour slurry and immediately roll in bread crumbs..
- Heat the sufficient oil in a heavy bottom pan..
- Now pour some batches of Croquetts in frying pan..
- Keep low flame.
- Frying them till outer cover crispy n golden brown in Clour.r Take out on absorbent paper.
- Serve hot with kashundi(mustard sauce) and onion slices..
Its not only nutritious but also delicious. I have already shared a traditional Bengali recipe mochar ghono or banana blossom dry curry. Mochar Chop (Banana Flower Croquettes) [Mochar Chop requires a lot of patience. But at the end of the day, it is totally worth the effort. A little sweet taste, along with the robustness of homemade garam masala (called "bhaja moshla"), makes mochar chop such a prized Bengali dish.
I would just inform you that recipe already tested by team, you suitably follow every the cooking instructions and prepare the ingredients to acquire the appetizing Banana Croquetts or Banana chop. If you have questions or requests on this article, absorb read us as soon as possible. And don't forget to bookmark this page so you will easily locate it over later. The content source: https://cookpad.com
