Oats banana tikki with pita bread. Mix whole wheat flour and oats flour in another bowl and salt, olive oil and yeast mixture and knead with the help of warm water till soft and smooth dough. This is a healthy Banana Oats cake Recipe. Not a very sweet version of cake but tastes absolutely delicious.
The Whole Wheat Pita Bread recipe is very similar to the process of making the regular Pita bread.
With multiple experimentations, I have come to a half and half proportion of the flours.
But if you feel the need to use only whole-wheat flour, then do go ahead and experiment.
Believe it or not this is a simple recipe just afterward the additional ones. I think the hardest portion is to find the best ingredients consequently you can enjoy the delectable Oats banana tikki with pita bread for your breakfast with your friends or family.
You can have Oats banana tikki with pita bread using 18 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Oats banana tikki with pita bread
- You need 3 cups of whole wheat flour(atta).
- Prepare 1/4 cup of oats flour.
- You need 2 tsp of active dry yeast.
- Prepare 1 tbs of olive oil.
- It's 1 1/4 cups of warm water.
- Prepare 1 tsp of salt.
- Prepare 1/4 tsp of sugar.
- Prepare 1 cups of Oats.
- It's 4 of medium Raw banana boiled, peeled and mashed.
- It's 1/2 tsp of Salt.
- Prepare 1/2 tsp of Red chilli powder.
- It's 1 of Onion (chopped).
- It's 1 tsp of Garam masala powder.
- Prepare 1 tsp of Chaat masala.
- Prepare 1 tbs of coriander leaves (chopped).
- It's 1/2 cup of Carrot grated.
- Prepare 1/2 cup of milk for coating.
- You need as needed of Olive oil for greasing and cooking.
The smart cooking sidekick that learns what you like and customizes the experience to your personal tastes, nutritional needs, skill level, and more. The Chickpea Oats Falafel Recipe The traditional recipe is made from chickpeas, but this recipe has an additional healthy twist and that's by using Saffola Masala Oats. This recipe is also made in Kuzhi Paniyaram pan to pan fry the falafel, making it healthier than the deep fried version. Did You know: Chickpeas make for a very nutritious and healthy diet.
Oats banana tikki with pita bread instructions
- Mix together yeast, sugar, and 1/2 cup warm water in a bowl, then let stand until foamy, about 5-10 minutes..
- Mix whole wheat flour and oats flour in another bowl and salt, olive oil and yeast mixture and knead with the help of warm water till soft and smooth dough. Keep the dough into greased container with some olive oil applied all over the dough and close the container.Rest for 2 hours or until it doubled in bulk (about 2 hours)..
- Punch down dough and cut into 8 pieces. Form each piece into a ball. Dust the working surface with flour and roll each ball into round like roti with rolling pin. Preheat oven/ electric tandoor (I used tadoor to make it) bake Pita bread till golden, about 2 minutes. Turn over with tongs and bake 1 minute more. Bake all pita bread in same way. Your pita bread is ready..
- Mix boiled banana,salt, red chilli powder, onion, garam masala powder, chaat masala, coriander leaves, carrot and 4tablespoons oats in a bowl..
- Divide mixture into 8 equal portions and shape into tikkis. Dip them in the milk and roll in oats and set aside. Heat a non-stick tawa and cook tikkis on medium heat, turning sides, till golden brown on both sides tikki is ready..
- Cut pita bread from middle in half like packet and put tikki,onion,tomato, cucumber slice and lettuce leaf in the packet of pita bread and serve..
Quick and easy maple oatmeal bread recipe. Follow this recipe to learn how to make soft homemade oatmeal bread from scratch. The first step to making the flourless banana bread is to put the oats in a blender and blend until a fine powder forms. This is what you're using instead of flour in the recipe. Or for grain free, you could do the same thing with quinoa flakes if you'd prefer.
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