Recipe: Delicious Banana and oats bread

Delicious, fresh and tasty.

Banana and oats bread. This recipe is a simple five ingredient banana bread recipe that you can make with ingredients you probably have on hand in your pantry. This is a dense and moist bread that is mildly sweet and tastes strongly of bananas and hearty oats. Pecans would also be a delicious addition (this is how Jamie Oliver makes banana bread).

Banana and oats bread I'd call this Banana Oat Bread the perfect breakfast banana bread. The oats give it a heartier texture that I think makes it perfect for breakfast. I also used old fashioned oats in place of the quick rolled oats, and soaked them in the milk and applesauce while assembling the other ingredients (adding the oat mix with the whole raisins).

Yes, this is an easy recipe just in the same way as the extra ones. I think the hardest portion is to locate the best ingredients hence you can enjoy the tasty Banana and oats bread for your lunch with your associates or family. You can cook Banana and oats bread using 3 ingredients and 3 steps. Here is how you cook it.

Ingredients of Banana and oats bread

  1. Prepare of Bananas.
  2. You need of Oats.
  3. It's of In addition to other cake ingredients.

Bananas add so much moisture to quick bread, as well as SO much flavour. This bread is moist and fluffy (dense, too!), and loaded with flavour from the bananas and spices. I've thrown in some oats to this recipe which gives this bread a chewiness that is just divine. Really good classic banana nut bread taste.

Banana and oats bread step by step

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Use lots of extra banana especially if you are generous with the nuts - they seem to cut a little of the banana-ness from the flavor (I doubled the recipe and poured the first loaf without nuts before adding them to the batter for the second loaf. Combine dry ingredients together in a large bowl. Combine banana, buttermilk, oil, vanilla, and eggs in a small bowl or measuring cup. COOK NOTE: To toast pecans, spread evenly in shallow baking pan. Or, spread nuts evenly on microwave-safe plate.

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