Nutella Banana Bread.
Believe it or not this is an easy recipe just subsequently the other ones. I think the hardest allocation is to locate the best ingredients so you can enjoy the appetizing Nutella Banana Bread for your lunch with your connections or family.
You can cook Nutella Banana Bread using 7 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Nutella Banana Bread
- It's 1 1/2 cup of Flour.
- Prepare 2 of Bananas.
- You need 2 of Eggs.
- It's 1 cup of Sugar.
- Prepare 1 tsp of Vanilla extract.
- It's 1/2 cup of Softened butter.
- You need 2-3 tbsp of Nutella (or other hazelnut spread).
Nutella Banana Bread instructions
- Preheat oven to 350°F;.
- Mash bananas in a bowl. Optionally, I like to add a little reduced sugar and water to sweeten the bananas when they're not too ripe;.
- Mix in softened butter, sugar, vanilla extract and eggs and mix until everything is combined;.
- Add in flour and mix until everything's combined. You should have a lumpy, doughy batter;.
- Add Nutella and swirl until combined. You can either fully combine it or try to give it a slightly marbled effect;.
- Pour mixture into a buttered baking dish (lather the whole pan to prevent sticking), ideally one that's long and tall (9x5), give it a few taps on a hard surface to let the air out and make it uniform then put it in the oven;.
- Bake at 350°F for 40-50 minutes. Check by sticking a knife or skewer from top to bottom. If it comes out clean, it's ready. Note that it may not be completely clean because it's very moist. I wouldn't suggest leaving it longer than 55 minutes or it'll burn the perimiter;.
- Let the bread cool on the counter before serving. Tastes great warm or cold..
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