Recipe: Tasty Mom's Banana Bread

Delicious, fresh and tasty.

Mom's Banana Bread. My mom's recipe was the model for this banana bread. The new version is liked so much we make it all the time--at least every two weeks. I think the miniloaves would be a perfect holiday gift.

Mom's Banana Bread I promise you that my mom's banana bread recipe is the absolute BEST you'll ever make or taste -- I've tried other banana bread recipes, but - they don't even come close to my Mom's. Moist and tender sweet bread full of ripe bananas and covered in chopped walnuts. Today you're in for a treat.

Actually this is an easy recipe just in the same way as the extra ones. I think the hardest part is to find the best ingredients as a result you can enjoy the tasty Mom's Banana Bread for your dinner with your connections or family. You can cook Mom's Banana Bread using 15 ingredients and 10 steps. Here is how you cook it.

Ingredients of Mom's Banana Bread

  1. Prepare of Cream Together:.
  2. Prepare 4 oz of butter.
  3. You need 8 oz of sugar.
  4. Prepare 2 of eggs.
  5. It's of Fruit Mixture:.
  6. It's 1/2 tsp of salt.
  7. Prepare 1 tsp of soda.
  8. It's 3 of bananas, browned.
  9. Prepare of Wet:.
  10. Prepare 1 tsp of vanilla.
  11. Prepare 1/4 c of sour cream.
  12. You need of Dry:.
  13. You need 11 oz of flour.
  14. Prepare of Optional:.
  15. It's 1/2 cup of chopped walnuts.

This is by far one of the most amazing banana bread recipes you'll ever try. Bananas and pecans come together in an exceptionally moist quick-bread from food editor Ben Mim's mom—it's irresistible at any time of day. In a banana apple bread recipe from NYC's Sweet Melissa Patisserie, caramelized apples enrich cinnamon-and-clove-spiced banana bread. Mom know's best, which is how I know this is the BEST Banana Bread recipe!

Mom's Banana Bread instructions

  1. Set oven to 350 F..
  2. Measure all ingresients.
  3. Cream together sugar, vanilla, salt and butter until fluffy. ~3 minutes!.
  4. Add soda to the bananas separately. Then, add this into the mix.
  5. Add sour cream, and one egg at a time. Mix until just combined..
  6. Add flour in small increments until fully incorporated. Should be thick and slightly tacky.
  7. Optional, mix in the walnuts by hand.
  8. Grease pan and bake. Bake times vary depending upon pan..
  9. Bundt pan = 35 to 40 minutes. ****Mini loaf pans = 22 minutes. ****Mini muffin pan = 15 minutes..
  10. Eat and enjoy! Please share pictures 😀.

It's my mom's recipe and It's so easy to make banana bread and my mom has a few secrets to getting the perfect taste. I added half a cup of chocolate chips, because my mom always made chocolate chip banana bread. My mom had this recipe written on an old and very stained note card and I've been making it This bread (or muffins) is so moist and not too dense and heavy, which is probably why it's my favorite. How to make Mom's Banana Nut Bread Recipe: This is a very easy banana bread to make. In one bowl, you'll mix sugar, oil, mashed ripe bananas, eggs, buttermilk and vanilla.

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