Recipe: Tasty THE DRUNKEN NUT ( alcoholic banana nut bread)

Delicious, fresh and tasty.

THE DRUNKEN NUT ( alcoholic banana nut bread). Someone who KNOWS what banana nut bread is supposed to be! This apps include Images, Ingredients and Method. This basic moist banana nut bread is made with simple pantry ingredients.

THE DRUNKEN NUT ( alcoholic banana nut bread) Pour the batter into the prepared loaf pan and bake in the center rack of the. This traditional banana bread features an ingenious twist: It is baked in a canning jar! Such a fun and unique presentation makes it perfect for gifts.

Actually this is an easy recipe just bearing in mind the additional ones. I think the hardest share is to locate the best ingredients as a result you can enjoy the appetizing THE DRUNKEN NUT ( alcoholic banana nut bread) for your lunch with your associates or family. You can have THE DRUNKEN NUT ( alcoholic banana nut bread) using 16 ingredients and 17 steps. Here is how you achieve that.

Ingredients of THE DRUNKEN NUT ( alcoholic banana nut bread)

  1. It's of bread:.
  2. You need 3 tbsp of room temperature butter.
  3. It's 2 large of eggs.
  4. You need 4 medium of very ripe banana's.
  5. Prepare 1 cup of granulated sugar.
  6. Prepare 1 tbsp of vanilla extract.
  7. It's 4 tbsp of malibu rum (any flavor).
  8. It's 2 cup of all purpose flour.
  9. It's 1 tsp of baking soda.
  10. You need 1 cup of chopped mixed nuts.
  11. Prepare of drizzle:.
  12. Prepare 2 tbsp of malibu rum (any flavor).
  13. You need 1 dash of vanilla extract.
  14. You need 1/2 cup of powdered sugar.
  15. It's of topping: (optional).
  16. You need 1/4 cup of crushed mixed nuts.

All Reviews for Banana Nut Bread Baked in a Jar. The sour cream helps keep the loaf soft Banana bread can be stored on the kitchen counter, wrapped tightly in plastic wrap to keep it from going stale. Avoid putting the loaf in the. This banana nut bread was moist and delicious.

THE DRUNKEN NUT ( alcoholic banana nut bread) instructions

  1. Preheat oven to 350°F.
  2. In a large bowl, mash banana..
  3. Wisk in butter..
  4. Add egg, vanilla, rum and sugar. Stir to combine..
  5. Add flour then baking soda. Stir until just combined. Do not over mix..
  6. Fold in nuts..
  7. Grease and flour large loaf pan..
  8. Pour mix into pan..
  9. Bake for about an hour or until toothpick inserted into center comes out clean..
  10. Let cool completely..
  11. Meanwhile make the drizzle... wisk together all drizzle ingrredients..
  12. When bread is cool. Run a knife along edges to loosen. And turn out onto serving dish..
  13. Drizzle your ... drizzle.. all over bread letting it run down the edges too!.
  14. Top with crushed nuts for garnish if you like. (I didnt as i ran out).
  15. Slice and serve!.
  16. Enjoy!.
  17. .

Purist- simply omit nuts and bake plain banana bread. Change the nuts - if you don't like or don't have walnuts on hand, pecans, almonds or Thank you!! For this recipe I have made Banana Nut bread before in the past and it was always extremely dry. This recipe is everything I followed it to the. Grab your mushy bananas and a bag of walnuts, and make this easy, three-step banana nut bread recipe.

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