Aja’s Banana Bread. Almond Flour Banana Bread is moist and melt in your mouth loaf entire family will love. Paleo, low sugar and gluten free. Dariela Cruz - Mami Talks Healthy Recipes.

I love the taste of sourdough bread. I made a cinnamon quick bread the other day, and since it called for baking powder, I tried making my own. I mixed baking soda, cream of tartar and cornstarch (the recipe was on the internet).

Surprisingly this is a simple recipe just past the other ones. I think the hardest share is to find the best ingredients hence you can enjoy the appetizing Aja’s Banana Bread for your lunch with your associates or family. You can have Aja’s Banana Bread using 8 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Aja’s Banana Bread

Prepare 3 of ripe bananas.
It's 1/3 cup (75 g) of melted butter.
Prepare 1/2 cup (100 g) of white sugar.
You need 1 of egg, beaten.
You need 1 teaspoon of vanilla extract.
It's 1 teaspoon of baking soda.
You need pinch of of, salt.
You need 1 1/2 cup (185 g) of all-purpose flour.

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Aja’s Banana Bread instructions

Preheat your oven to 350-400 °F.
Mash all the bananas in a large bowl....
Next, add the melted butter and the sugar and mix well until combined....
After your’e butter and sugar is incorporated, add your egg, vanilla extract, baking soda, and salt then mix until fully combined....
Then add your last ingredient, the sifted flour. After you have mixed the flour into the other ingredients, oil your baking tray and pour the batter into the tray....
Bake your cake in the oven for about 25 - 30 mins (set a different time depending on how long it takes for you to bake the banana bread)and then take it out and let it cool before cutting etc..
Finally don’t forget to enjoy!!! 🍞🍌.

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