Ragi banana bread eggless no sugar recipe. Browse Our Bread Mixes And More Today. Nutrient-Dense, Whole Food Ingredients In Every Product. I made this healthy cake for my father so I thought that I should share this with you all.

Ragi (Finger millet) Banana bread Recipe. This ragi bread recipe is made with ragi flour, whole wheat flour, banana and chocolate chips which makes everything so delicious. And guess what, its an eggless recipe!

Believe it or not this is a simple recipe just afterward the additional ones. I think the hardest allowance is to find the best ingredients hence you can enjoy the delicious Ragi banana bread eggless no sugar recipe for your dinner with your associates or family. You can have Ragi banana bread eggless no sugar recipe using 12 ingredients and 11 steps. Here is how you cook that.

Ingredients of Ragi banana bread eggless no sugar recipe

You need 1/2 cup of ragi flour.
You need 1/4 cup of whole wheat flour.
You need 3/4 tsp of baking soda.
You need Pinch of salt.
It's 1/4 tsp of cinnamon powder.
You need 1/2 cup of grated jaggery.
It's 1/4 cup of water.
Prepare 1/4 cup of yoghurt.
Prepare As needed of oil.
You need 2 of over ripened bananas.
It's 1/4 tsp of vanilla essence optional.
It's 1/4 cup of walnuts chopped (any dried fruits or seeds can be used).

How to make Eggless Ragi Banana Bread Recipe-Finger Millet & Whole Wheat Banana Cake. To make Eggless Ragi Banana Bread Recipe, Prepare a loaf pan by greasing it with oil and dusting with flour. Add in the flours, sugar and baking powder into the stand mixer and give a whisk to combine them together. Ragi Banana Cake With Walnuts and without any refined sugar is undoubtedly a healthy choice for breakfast/snack/dessert.

Ragi banana bread eggless no sugar recipe step by step

Preheat the oven at 180°C.Grease and line the baking tin..
In a bowl soak grated jaggery in water.Set aside..
Coat the chopped walnuts in bit of flour to keep them from sinking in the bottom while baking. Set aside..
In a mixing bowl, add whole wheat flour,ragi flour, baking soda,salt and cinnamon powder. Give it a good mix.Set aside..
Take a mixer/blender jar. Add in the peeled bananas along with oil, yoghurt and jaggery solution. Make a smooth puree..
Add this puree to the dry ingredients gradually and whisk properly. Then fold in the walnuts gently..
Pour the batter in baking tin and tap 2-3 times on the counter top tocremove air bubbles..
Bake at 180°C for 20-25 mins. Keep an eye on the oven do check it once by 20 mins. As every oven works differently. Check if the toothpick inserted comes out clean..
Cool it within the tin on a wire rack for few minutes. Then scrape the sides using a knife..
Demould, take out the parchment paper and let it cool completely..
Cut into slices,serve and Enjoy !!! Can be kept in fridge upto a week..

If you have a taste for banana cake then try it, you will definitely like it. You can serve it as an after-school snack or in the lunch box or at any other time of the day. Eggless Ragi Banana Bread, a healthy twist to regular banana bread and an easy way to feed ragi millet to your kids. The banana variety, which I have used here is too sweet, so adjust the quantity according to the variety you use. You can replace honey with dates, sugar, brown sugar or jaggery.

I would just to let you know this recipe already tested, you handily follow every the cooking instructions and collect the ingredients to acquire the appetizing Ragi banana bread eggless no sugar recipe. If you have questions or requests roughly this article, keep amused right to use us as soon as possible. And don't forget to bookmark this page correspondingly you will easily find it anew later. The content source: https://cookpad.com