Banana Bread. Browse Baking Mixes, Snacks, And More. Stir banana mixture into flour mixture; stir just to moisten. Pour batter into prepared loaf pan.

Stir in the sugar, beaten egg, and vanilla extract. When life gives you bananas, it's time to make banana bread. Bake bananas into sweet loaves of goodness, with nuts, chocolate, or plain and delicious.

Actually this is an easy recipe just later the extra ones. I think the hardest allocation is to locate the best ingredients so you can enjoy the delectable Banana Bread for your dinner with your associates or family. You can cook Banana Bread using 9 ingredients and 7 steps. Here is how you cook that.

Ingredients of Banana Bread

It's 1/2 cup of Margarine.
Prepare 1 cup of Sugar.
Prepare 2 of Eggs, one at a time.
You need 1 cup of Ripe bananas mashed (2 bananas).
It's 1 tbsp of Water.
Prepare 2 cup of Flour.
Prepare 1 tsp of Baking powder.
Prepare 1/4 tsp of Baking soda.
It's 1 cup of Walnuts chopped.

Store overly-ripe bananas in the freezer until you have enough to make bread. Cut up thick slices of the bread and freeze them for a lunch box treat or for an on-the-go breakfast, toasted and spread with peanut or almond butter. When the loaf is fully baked, the top should crack—that's a hallmark of moist-crumbed quick breads. Use this base recipe as a starting point for other snack loaves.

Banana Bread step by step

In a large bowl cream together margarine and sugar..
Add eggs, one at a time..
Add mashed bananas and water and beat until smooth..
In a separate bowl mix flour, baking powder, and baking soda..
Pour flour mix into wet mix and beat gently only until smooth..
Add walnuts and bake in a sprayed 9x5x3 pan. In a preheated 350 oven for an hour, or until a toothpick comes out clean..
To make muffins, pour into muffin pan lined with papers. Bake at 350 for 20 min..

To keep banana bread moist, let it cool completely on a cooling rack. Learn more on storing your favorite baked goods. Banana bread is a great way to use up extra bananas (or those ones that go brown). Put them to use with some classic banana bread recipes. The key to a loaf of delightful banana bread is its moistness.

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