Recipe: Tasty Chocolate, Walnut Banana Bread

Delicious, fresh and tasty.

Chocolate, Walnut Banana Bread.

Chocolate, Walnut Banana Bread

Believe it or not this is a simple recipe just subsequent to the additional ones. I think the hardest part is to find the best ingredients so you can enjoy the delectable Chocolate, Walnut Banana Bread for your lunch with your connections or family. You can cook Chocolate, Walnut Banana Bread using 13 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Chocolate, Walnut Banana Bread

  1. It's 2 cups of all purpose flour.
  2. You need 1 cup of sugar.
  3. You need 1/3 cup of Cocoa powder.
  4. It's 1 teaspoon of baking soda.
  5. Prepare 1/2 teaspoon of baking powder.
  6. It's 1/2 teaspoon of salt.
  7. It's 1 teaspoon of cinnamon powder.
  8. You need 2 of over ripe bananas, mashed.
  9. It's 1 cup of oil.
  10. You need 1/2 cup of sour cream (or plain full fat yoghurt.
  11. It's 2 of eggs (beaten/whisked).
  12. Prepare 1 teaspoon of vanilla extract.
  13. It's 3/4 cup of chopped walnuts.

Chocolate, Walnut Banana Bread step by step

  1. Pre-heat the oven at 175 Degrees Celsius. Prepare the bread tin by oiling, dusting with flour and lining it with baking paper..
  2. Sift together flour, cocoa powder, baking powder, baking powder, salt and cinnamon..
  3. Into the mashed bananas, add sugar,the oil and eggs, sour cream, and vanilla extract, whisk together until combined..
  4. Pour the wet ingredients into the dry ingredients bowl, combine well and fold in the walnuts..
  5. Pour the batter into the prepared bread tin and bake for 60-70 minutes depending on your oven..
  6. Check at 55 minutes, insert a wooden skewer or knife, if it comes out dry, your banana bread is done. Leave it to cool in the tin for 5 minutes before turning it onto a cooling rack..
  7. Once cool yet a bit warm, slice it up and serve slightly warm..
  8. Allow it to cool down completely before storing the left overs if any😋 in an air tight container..

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