Chocolate Chip & Walnut Banana Bread. Chocolate chips or chocolate morsels are small chunks of sweetened chocolate, used as an ingredient in a number of desserts (notably chocolate chip cookies and muffins). Everyone needs a classic chocolate chip cookie recipe in their repertoire, and this is mine. Or rather, good chocolate chip cookies are always worth it, and I'm a strict judge of what qualifies when it.
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These easy chocolate chip cookies taste amazing and are super soft and chewy…just the way a chocolate chip cookie should be!
Actually this is a simple recipe just gone the other ones. I think the hardest allowance is to locate the best ingredients hence you can enjoy the delicious Chocolate Chip & Walnut Banana Bread for your breakfast with your associates or family.
You can cook Chocolate Chip & Walnut Banana Bread using 10 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Chocolate Chip & Walnut Banana Bread
- It's 4 of over ripe bananas.
- Prepare 75 g of butter (room temp).
- Prepare 100 g of caster sugar.
- It's 1 of large egg.
- It's 1 tsp of vanilla extract.
- It's 1 tsp of bicarbonate of soda.
- Prepare 1 pinch of salt.
- It's 185 g of plain flour.
- Prepare 85 g of dark chocolate chips.
- It's 75 g of walnut pieces.
They're perfectly crispy on the edges and are filled with sweet. Oatmeal and chocolate chips are great together. Add in some pecans and coconut and we're pretty excited. But it's the brown butter that take these cookies over the top!
Chocolate Chip & Walnut Banana Bread step by step
- Preheat your oven to 180C fan. Grease and line a loaf pan with baking parchment..
- In a large mixing bowl, beat together the butter and sugar with an electric beater for around 5 minutes until pale and fluffy..
- Beat in the egg for around 5 minutes, then add in the vanilla extract. Don't worry if the mixture looks curdled..
- In a separate bowl, mash 3 of the bananas until almost smooth, leaving a few chunks for texture..
- Gently fold in the mashed banana to the egg mixture, followed by the flour, bicarb, salt, walnut pieces and chocolate chips until just combined. Be careful not to over mix..
- Pour the batter into the prepared loaf tin. Slice the remaining 4th banana in half down the middle and place each half lengthways on top of the batter, pushing them down slightly..
- Bake for around 50 minutes in the middle of the oven, or until a skewer comes out just clean..
- Allow to cool completely before cutting. It is important to do this as the texture can be affected if cut too soon..
We named this recipe "Ultimate Chocolate Chip Cookies," because it's got everything a cookie connoisseur could possibly ask for. With a texture that is slightly crispy on the outside and chewy on. Have you ever made my chewy chocolate chip cookies recipe? I have the recipe memorized- I make them all the time! But it's time to add another legendary recipe to our chocolate chip cookie repertoire.
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