Recipe: Appetizing Banana Nut Bread

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Banana Nut Bread Cool the bread in the pan on a wire. Sift the flour, salt and baking soda into a large bowl. In a separate bowl, mix together the butter or margarine and sugar until smooth.

Yes, this is an easy recipe just later than the other ones. I think the hardest share is to find the best ingredients consequently you can enjoy the savory Banana Nut Bread for your lunch with your friends or family. You can have Banana Nut Bread using 15 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Banana Nut Bread

  1. Prepare 5 tbsp of butter.
  2. It's 1/2 cup of sugar or sugar substitute.
  3. Prepare 1/2 cup of light brown sugar.
  4. It's 1 of egg.
  5. Prepare 3 tsp of egg replacement powder.
  6. You need 4 tbsp of water.
  7. Prepare 1 tsp of vanilla extract.
  8. You need 1 1/2 cup of mashed, very ripe bananas.
  9. It's 1 3/4 cup of Rice flour (or flour of your choice).
  10. You need 1/2 tsp of xanthum gum (if using regular all purpose flour don't need this ingredient).
  11. Prepare 1 tsp of baking soda.
  12. Prepare 1/2 tsp of salt.
  13. It's 1/4 tsp of baking powder.
  14. You need 1/2 cup of heavy cream.
  15. You need 1/3 cup of chopped walnuts.

Stir in the bananas, eggs, and walnuts until well blended. Pour the wet ingredients into the dry mixture, and stir just until blended. Combine dry ingredients, add alternately with bananas & milk. In a large bowl, cream butter and sugar until light and fluffy.

Banana Nut Bread step by step

  1. Preheat oven to 350°F. Spray bottom only of 9x5x3 loaf pan with nonstick cooking spray..
  2. Beat butter in large bowl with an electric mixer set @ medium speed until light & fluffy. Add sugars. Beat well. Add egg. Mix well..
  3. In small bowl, mix egg replacement & water together well. (Could replace these 2 ingredients with 2 egg whites.) Add to other mixture. Then add vanilla. Mix well..
  4. Add mashed banana, & beat on high speak 30 seconds..
  5. Combine flour, xanthum gum, baking soda, salt, & baking powder in medium bowl. Add flour mixture alternately with cream, ending with flour mixture. Add walnuts to batter, mix well..
  6. Pour batter evenly into prepared loaf pan. Bake 1hr 15 minutes, or until browned & toothpick inserted in center comes out clean..
  7. Cool bread in pan on wire rack 10 minutes. Remove bread from pan; cool completely on wire rack..

Add eggs, one at a time, beating well after each addition. Spray loaf baking dish with nonstick spray. In a medium bowl, combine mashed bananas, eggs, butter and sugar and extract. Add the bananas and eggs and beat until smooth. Add the buttermilk and beat just until combined.

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