Recipe: Yummy The best banana bread ever! (Trust me you won't regret it)

Delicious, fresh and tasty.

The best banana bread ever! (Trust me you won't regret it). Great recipe for The best banana bread ever! (Trust me you won't regret it). I found this recipe from www.geniuskitchen.com by ikadlec. I've been looking for banana bread recipe and make it many times until I found this one and I'm really amazed how this bread turned out.

The best banana bread ever! (Trust me you won't regret it) You're watching: Best Ever Banana Bread. The secret ingredient here is buttermilk, which develops a banana bread that's always nice and moist. Get the recipe: Best Banana Bread.

Surprisingly this is an easy recipe just gone the extra ones. I think the hardest part is to locate the best ingredients consequently you can enjoy the savory The best banana bread ever! (Trust me you won't regret it) for your dinner with your associates or family. You can have The best banana bread ever! (Trust me you won't regret it) using 11 ingredients and 7 steps. Here is how you achieve that.

Ingredients of The best banana bread ever! (Trust me you won't regret it)

  1. You need 1 cup of sugar.
  2. You need 1/2 cup of butter.
  3. It's 4 of ripe bananas (finely crushed).
  4. Prepare 2 of eggs (beaten).
  5. You need 1 1/2 cup of flour.
  6. Prepare 1 tsp of baking soda.
  7. It's 1/2 tsp of salt.
  8. You need 1/2 tsp of vanilla extract or cinnamon (I used cinnamon).
  9. Prepare of This is what I added on mine.
  10. You need 1/2 cup of chopped walnuts.
  11. You need 1/2 cup of semi sweet chocolate chips.

We wanted great banana bread, the won't-last-til-morning, bake. The best banana bread recipe ever.trust me! You're watching: […] The Best Zucchini Bread With Chocolate Chips. I have a family who doesn't like zucchini, but they sure love this zucchini bread.

The best banana bread ever! (Trust me you won't regret it) instructions

  1. Preheat oven 350F.
  2. Cream butter and sugar(I used mixers).
  3. Add eggs and crushed banana, mixed together until well combined.
  4. Add flour, baking soda,salt, cinnamon to the cream mixture. Stirred until combined but do not over mix.
  5. Add walnuts and chocolate chips to the mixture and combined.
  6. Pour the mixture to the greased and flour loaf pan.
  7. Bake for 55-60 minutes. Keeps well refrigerated..

If you know any zucchini haters, trust me - they won't even be able to taste it. There's so much chocolate in every bite which is what dominates the flavor profile. That's when you'll come with me, into the oven to become more delicious than you ever thought possible. Trust me… I'll like you better as bread. This banana bread is a happy….

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