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You have your Granny's recipe that is the best.
In large mixing bowl, combine all dry ingredients: flour, sugar, baking powder, salt and baking soda.
Chocolate Chip Banana Bread This best-ever banana bread can be mixed up in a single bowl with a handful of ingredients likely already in your kitchen.
Believe it or not this is a simple recipe just considering the extra ones. I think the hardest allowance is to find the best ingredients consequently you can enjoy the appetizing Chocolate Chip Banana Bread for your dinner with your associates or family.
You can cook Chocolate Chip Banana Bread using 22 ingredients and 15 steps. Here is how you achieve that.
Ingredients of Chocolate Chip Banana Bread
- It's of Banana purée.
- It's 2 of Banana.
- Prepare 1 tbsp of Grand Marnier.
- Prepare 1 tbsp of Lemon juice.
- Prepare 200 grams of Cake flour.
- It's 50 grams of Granulated sugar.
- It's 80 grams of Brown sugar.
- It's 2 of Egg yolks.
- It's 120 grams of Unsalted butter (bring to room temperature for 30 minutes).
- You need 2 tbsp of Sour cream.
- It's 3 tbsp of Cream cheese.
- You need 1/2 cup of Chocholate chips.
- Prepare 1 of Cinnamon powder.
- Prepare 1 dash of Vanilla extract.
- You need 1 tsp of Baking powder.
- Prepare 1/3 tsp of Salt.
- It's of Meringue.
- You need 2 of Egg whites.
- Prepare 15 grams of Granulated sugar.
- You need of 18 cm diameter cake mold.
- You need 1 of Melted butter.
- Prepare 1 of for dusting the pan Bread flour.
Sweet spotted bananas and brown sugar lend a caramel-like flavor, a smattering of chocolate chips adds interest to every bite, and a special ingredient gives it that ultra-moist texture we all. How to Make Banana Bread with Chocolate Chips. Like we mentioned above, the secret to why our recipe for chocolate chip banana bread is so amazing: super ripe bananas! Seriously, the riper, the uglier, the better.
Chocolate Chip Banana Bread instructions
- Brush melted butter on the mold, and dust with bread flour..
- Sift cake flour, baking powder, and salt in the same bowl..
- Roughly chop the bananas into pieces, and preheat the oven for 180℃ (350℉)..
- Mash the bananas with a fork. Add Grand Marnier and lemon juice, then lightly mix to make purée..
- Add unsalted butter, cream cheese, granulated sugar, and brown sugar, then cream together..
- Beat egg yolks, then add little by little while mixing..
- Add sour cream..
- Add the Step 3 banana purée, and mix..
- Add chocolate chips, cinnamon powder, and vanilla extract..
- Make meringue with egg whites and 1 tablespoon of granulated sugar..
- Add the sifted ingredients (cake flour, baking powder, and salt) from Step 2 to the ingredients in Step 9 into 3 batches, and mix with a cutting motion..
- Then add the meringue from Step 10 into 3 batches, and mix with a cutting motion as well..
- Pour the batter into the mold. Smooth and level with a spatula..
- Bake on the middle rack in the oven at 180℃ (350℉) for 40 ~ 50 minutes..
- Insert a skewer, and if it comes out clean, it's done..
When the bananas are super ripe, the flavor is outstanding and that's what makes this loaf come alive. Ingredients for Chocolate Chip Banana Bread Recipe. Be sure eggs, butter and bananas are at room temperature. If using frozen ripe bananas (we often freeze our overripe bananas for later use), thaw bananas overnight then let them come to room temperature. This is a classic banana bread - moist and full of chocolate chips!
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