Chocolate, Walnut Banana Bread. Walnuts star in this easy-to-make Banana Walnut Bread recipe from Food Network Kitchen. Slice it up and serve with coffee or tea. Banana bread with crunchy bits of walnut and chocolate!

This is my all time favorite version and I have tried many over the years. The chocolate put the bread positively off the charts. This chocolate chip banana bread that I am sharing with you today is EVERYTHING.

Actually this is a simple recipe just subsequent to the extra ones. I think the hardest allowance is to find the best ingredients hence you can enjoy the delectable Chocolate, Walnut Banana Bread for your breakfast with your associates or family. You can have Chocolate, Walnut Banana Bread using 13 ingredients and 8 steps. Here is how you cook it.

Ingredients of Chocolate, Walnut Banana Bread

Prepare 2 cups of all purpose flour.
You need 1 cup of sugar.
Prepare 1/3 cup of Cocoa powder.
Prepare 1 teaspoon of baking soda.
You need 1/2 teaspoon of baking powder.
Prepare 1/2 teaspoon of salt.
It's 1 teaspoon of cinnamon powder.
It's 2 of over ripe bananas, mashed.
It's 1 cup of oil.
Prepare 1/2 cup of sour cream (or plain full fat yoghurt.
Prepare 2 of eggs (beaten/whisked).
It's 1 teaspoon of vanilla extract.
Prepare 3/4 cup of chopped walnuts.

Like, I am fairly certain I will never post another banana bread What kind of Nuts Can I Add to Banana Bread? You could easily sub in pecans in place of the walnuts in this recipe. I would recommend using a softer. Banana bread recipe loaded with chunks of dark chocolate chopped walnuts.

Chocolate, Walnut Banana Bread instructions

Pre-heat the oven at 175 Degrees Celsius. Prepare the bread tin by oiling, dusting with flour and lining it with baking paper..
Sift together flour, cocoa powder, baking powder, baking powder, salt and cinnamon..
Into the mashed bananas, add sugar,the oil and eggs, sour cream, and vanilla extract, whisk together until combined..
Pour the wet ingredients into the dry ingredients bowl, combine well and fold in the walnuts..
Pour the batter into the prepared bread tin and bake for 60-70 minutes depending on your oven..
Check at 55 minutes, insert a wooden skewer or knife, if it comes out dry, your banana bread is done. Leave it to cool in the tin for 5 minutes before turning it onto a cooling rack..
Once cool yet a bit warm, slice it up and serve slightly warm..
Allow it to cool down completely before storing the left overs if any😋 in an air tight container..

Over the years, I've made a black and white banana loaf, bananas foster banana bread, peanut butter-chocolate chip banana bread, zucchini-banana bread, ultimate banana bread, and yet, I still can't pass up a. One Bowl Chocolate Chip Banana Bread. This delicious chocolate walnut banana bread is a yummy way to use very ripe bananas that would otherwise go to waste. I love me some banana bread in the mornings with my coffee. A little melted butter on top and I'm in breakfast heaven!

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