Bread And Banana Tea Cup Pudding. Or add chocolate chips to entice the kids to enjoy the pudding. This banana bread pudding is a family favorite when it comes to anything sweet. Filled with mouthwatering flavors, you can make this pudding in Instant Pot, oven, or even an air fryer, similar to this summer favorite Berry Bread Pudding.
Mix sugar and cinnamon in small bowl.
Since banana bread is one of my favorite things to enjoy with a cup of hot tea and you know my obsession with banana pudding, I thought it would be fun to combine the two.
I wanted to go one step further and incorporate a streusel topping to give it yet another way to stand apart from other sweet breads.
Surprisingly this is a simple recipe just like the extra ones. I think the hardest allocation is to find the best ingredients so you can enjoy the delicious Bread And Banana Tea Cup Pudding for your dinner with your connections or family.
You can have Bread And Banana Tea Cup Pudding using 8 ingredients and 4 steps. Here is how you cook it.
Ingredients of Bread And Banana Tea Cup Pudding
- Prepare 5 numbers of Egg.
- Prepare 10 numbers of Bread Slices.
- Prepare 3 numbers of Banana.
- It's 50 grams of Sugar.
- Prepare 3 drops of Vanilla essence.
- You need 15 numbers of Raisin Black.
- It's 1 cup of Milk.
- It's pinch of Salt a.
Bread, bananas and chocolate chips are featured in this bread pudding. Easy banana pudding mini desserts recipe for parties. Add these semi-homemade mini desserts in cups to your dessert table or dinner party at home. This classic banana pudding recipe includes vanilla wafers, instant vanilla pudding, and whipped topping.
Bread And Banana Tea Cup Pudding step by step
- Heat milk..
- In a bowl, mix together egg, sugar, vanilla and hot milk..
- Add in the bread cubes and banana..
- Transfer to a tea cup and bake at 160F for 20 minutes..
Banana bread is a cake tin classic. Easy to make, great with tea and beloved by kids and adults alike, it's not hard to see why this is one of the most popular baking recipes on BBC Good Food. If you have a few ripe bananas and want to make a banana bread with a twist, check out our best. Sift together the flour, baking powder, baking soda and salt. Cream the shortening or butter, add the sugar gradually and continue working until the batter is light and fluffy.
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