Banana Bread Pudding. Nutrient-Dense, Whole Food Ingredients In Every Product. In a medium bowl, lightly beat eggs; add milk, sugar, vanilla, cinnamon, nutmeg and salt. In another bowl, beat together eggs, sugar and vanilla.
Place an eighth of the banana slices in an even layer over butter and sugar.
Pour about half the cream mixture among ramekins to soak bread.
I thought the idea of chocolate banana bread pudding sounded great.
Believe it or not this is an easy recipe just taking into consideration the additional ones. I think the hardest allowance is to locate the best ingredients so you can enjoy the savory Banana Bread Pudding for your breakfast with your connections or family.
You can cook Banana Bread Pudding using 8 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Banana Bread Pudding
- You need 1/2 loaf of Old Muffin bread (ie Banana Bread).
- You need 3/4 cup of sugar.
- It's 3 of Eggs.
- It's 1 tsp of vanilla extract.
- You need 1 tbsp of ground cinnamon.
- It's 1 1/4 cup of whole milk.
- Prepare 2 tbsp of butter.
- It's 1 of Toppings: ie Banana, Chocolate, Almonds.
Then I read the recipe and saw that there was only one measly cup of chocolate chips in the recipe. The dense texture actually lent itself to a bread pudding, where it would sop up all the added custard. So that's what I did and it turned out marvelously! It was soft, tender and very tasty with a good, strong banana flavor.
Banana Bread Pudding instructions
- Pretty heat oven to 350.
- Break up stale muffin bread into small pieces and lay evenly in loaf pan.
- Melt butter and drizzle over bread in pan.
- Crack eggs into large bowl and wisk in sugar, cinnamon, and vanilla until completely blended..
- Then wisk in milk slowly and drizzle over bread in pan..
- Use fork to make sure all of bread is soaking in mixture. Then choose toppings. I put sliced banana, grated almonds and grated bittersweet chocolate on..
- Cook for 45 mins or until spongy. Let cool and serve with powdered sugar or chocolate sause on top! Enjoy!.
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Vanilla pudding mix is the secret ingredient in this easy banana bread. It makes the loaf super moist (sorry!) and adds that classic nostalgic banana pudding taste. Whole wheat bread and oats steep in milk, then bake together with bananas, raisins and brown sugar for a sweet, wholesome dessert. In a large bowl, combine first six ingredients. In a large bowl, whisk eggs, bananas, oil and vanilla.
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