Recipe: Delicious Flour's Famous Banana Bread

Delicious, fresh and tasty.

Flour's Famous Banana Bread. Sift together the flour, baking soda, cinnamon and salt. I tried the banana bread recipe from the famous Flour Bakery and Cafe of Boston to see how it compared to one of my own favorite recipes. The banana bread is soft, very moist thanks to the use of oil rather than butter, and perfectly dense.

Flour's Famous Banana Bread Joanne Chang's famous Flour Bakery's banana bread really does live up to expectations - possibly the BEST banana bread in the world! I'm forever asking people what their favorite banana breads are so I can test them out. Alana gave me a heads up for this recipe and I couldn't wait to give it a go.

Literally this is an easy recipe just when the additional ones. I think the hardest share is to locate the best ingredients hence you can enjoy the tasty Flour's Famous Banana Bread for your breakfast with your connections or family. You can cook Flour's Famous Banana Bread using 12 ingredients and 6 steps. Here is how you cook that.

Ingredients of Flour's Famous Banana Bread

  1. Prepare 1 2/3 cup of All purpose flour.
  2. Prepare 1 tsp of Baking soda.
  3. It's 1/4 tsp of Ground cinnamon.
  4. You need 1/2 tsp of Salt.
  5. It's 1 cup of Sugar.
  6. It's 2 tbsp of Sugar.
  7. You need 2 of Eggs.
  8. You need 1/2 cup of Oil.
  9. You need 3 1/2 of Very ripe mashed bananas.
  10. It's 2 tbsp of Sour cream.
  11. You need 1 tsp of Vanilla extract.
  12. You need 2/3 cup of Walnuts, toasted and chopped.

Flour's Famous Banana Bread Recipe courtesy Chef Joanne Chang of Flour Bakery in Boston. Add mashed bananas, creme fraiche, and vanilla. Fold in dry ingredients and nuts. Almond Flour Banana Bread is moist and melt in your mouth loaf entire family will love.

Flour's Famous Banana Bread instructions

  1. Set oven to 350°F. Line the bottom of a loaf pan with parchment paper..
  2. Sift together the flour, baking soda, cinnamon and salt..
  3. Beat sugar and eggs with a whisk until light and fluffy, about 10 minutes..
  4. Drizzle in oil. Add mashed bananas, creme fraiche, and vanilla..
  5. Fold in dry ingredients and nuts..
  6. Pour into a lined loaf pan and bake for about 1 hour. Toothpick to test..

Paleo, low sugar and gluten free. This almond flour banana bread always disappears fast in my kitchen. It is moist, tender and melts in your mouth banana bread loaf. View top rated Flour's famous banana bread recipes with ratings and reviews. Cooking Channel serves up this Flour's Famous Banana Bread recipe plus many other recipes at CookingChannelTV.com.

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