How to Cook Delicious Bananas Foster Bread Pudding

Delicious, fresh and tasty.

Bananas Foster Bread Pudding.

Bananas Foster Bread Pudding

Surprisingly this is an easy recipe just once the additional ones. I think the hardest part is to find the best ingredients as a result you can enjoy the tasty Bananas Foster Bread Pudding for your breakfast with your associates or family. You can cook Bananas Foster Bread Pudding using 11 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Bananas Foster Bread Pudding

  1. You need of Butter, Softened.
  2. You need of Brown Sugar, Packed.
  3. You need of Eggs.
  4. It's of Sour Cream.
  5. It's of Half & Half.
  6. Prepare of Milk.
  7. You need of Banana Flavored Rum (may substitute other banana flavored liqueur).
  8. It's of Cinnamon.
  9. You need of Vanilla Extract.
  10. You need of Bananas, Sliced.
  11. You need of French Bread, cubed.

Bananas Foster Bread Pudding step by step

  1. Preheat oven to 325°F..
  2. Cream together butter and brown sugar..
  3. Add eggs one at a time until fully incorporated..
  4. Add cinnamon and vanilla..
  5. Add sour cream, half & half, milk, and rum until fully blended..
  6. Combine liquid mixture with sliced bananas and bread and fold together until bread soaks up most of the liquid..
  7. Pour mixture into greased 9 x 13 baking dish..
  8. Place in oven for 90 minutes or until top id golden brown, and pudding is firm and set..
  9. Allow to cool for at least 20 minutes before cutting..

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