Recipe: Perfect Coconut-Banana Bread

Delicious, fresh and tasty.

Coconut-Banana Bread. This is the BEST coconut flour banana bread recipe! No oil or added sugar required, this bread is This is the best Coconut Flour Banana Bread you'll ever try. It's easy to make, not overly sweet, and.

Coconut-Banana Bread This coconut flour banana bread is not only gluten-free, but it's grain-free, and dairy-free too! Made with coconut flour and honey, this bread is wholesome and nutritious! Coconut Banana Bread is a yummy snack, and goes great with your morning (or afternoon) tea or coffee.

Surprisingly this is an easy recipe just when the extra ones. I think the hardest part is to locate the best ingredients so you can enjoy the tasty Coconut-Banana Bread for your breakfast with your friends or family. You can have Coconut-Banana Bread using 9 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Coconut-Banana Bread

  1. Prepare ½ cup of Coconut Oil.
  2. It's ½ cup of Honey Agave Syrup Raw   or.
  3. Prepare ¾ teaspoon of Salt.
  4. You need 6 of Eggs.
  5. Prepare 2 teaspoons of Vanilla Extract.
  6. You need 1 teaspoon of Almond Extract (optional).
  7. Prepare ¾ cup of Coconut Flour.
  8. It's 2 of Bananas Ripe.
  9. Prepare 2 tablespoons of Shredded   Coconit Flakes.

Ever wondered what the difference is between banana bread and banana cake? Coconut Banana Bread is the perfect banana bread for coconut lovers. It is made with coconut oil, coconut extract, and coconut. the toasted coconut on top really brings out the coconut flavor! I made coconut flour banana bread without any added sugar, not even maple syrup or honey.

Coconut-Banana Bread instructions

  1. Preheat the oven to 350 degrees. Prepare a standard loaf pan with non-stick spray..
  2. In a small bowl, combine the coconut oil and honey..
  3. In a large bowl, whisk eggs, salt and vanilla/almond extract. Whisk in the coconut oil and honey mixture to the egg mixture. Next, whisk in coconut flour until completely combined with no lumps. Lastly, add in bananas.  I like to mash them by hand. .
  4. Pour the batter into prepared loaf pan..
  5. Bake for 45-50 minutes or until a toothpick comes out clean.  Top with coconut flakes..
  6. Let cool completely (or as long as you can wait!) before removing from the loaf pan and serving. Keep refrigerated..

Ingredients for Coconut Flour Banana Bread. Coconut oil is a very handy ingredient to consider if you have someone who is lactose intolerant in your house. This coconut flour banana bread is totally moist. Coconut flour banana bread made without any butter or refined sweeteners. A fun and delicious way to use coconut flour!

Just to let you know the recipe already tested by team, you simply follow every the cooking instructions and prepare the ingredients to get the delicious Coconut-Banana Bread. If you have questions or requests around this article, make smile entry us as soon as possible. And don't forget to bookmark this page suitably you will easily find it once more later. The content source: https://cookpad.com