Egg-free, Dairy-free Banana Bread.
Literally this is a simple recipe just later than the extra ones. I think the hardest part is to locate the best ingredients so you can enjoy the delectable Egg-free, Dairy-free Banana Bread for your lunch with your associates or family.
You can have Egg-free, Dairy-free Banana Bread using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients of Egg-free, Dairy-free Banana Bread
- Prepare 4 of bananas.
- It's 1/2 cup of unflavored oil (Carnola oil, Sunflower seed oil, ect).
- It's 300 ml of soy milk.
- You need 1/2 cup of sugar.
- You need 3 cup of all-purpose flour.
- You need 2 tbsp of baking powder.
- You need 1 cup of chopped walnuts (or your favourite nuts).
- It's of dried fruit (optional, I used slice apple).
Egg-free, Dairy-free Banana Bread instructions
- Mash 3 bananas and slice 1 banana.
- Mix mashed banana with oil, soy milk and sugar.
- Sieve in the flour and baking powder. Stir everything together with rubber spatula..
- Add sliced banana, nuts and dried frite..
- Pour the batter in loaf pan lined with baking paper or aluminium foil cup. Bake at 180°C for 30-45 minutes..
- Keep the banana bread 24hr before serve for better taste..
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